Ethnopharmacy Study of Subamia Kelong, Tabanan Bali Community Group

Authors

  • Reni Perayanthi a:1:{s:5:"id_ID";s:34:"Universitas Mahasaraswati Denpasar";}
  • Ni Luh Kade Arman Anita Dewi Universitas Mahasaraswati Denpasar
  • I Gede Made Suradnyana Universitas Mahasaraswati Denpasar
  • Putu Era Sandhi Kusuma Yuda Universitas Mahasaraswati Denpasar
  • Erna Cahyaningsih Universitas Mahasaraswati Denpasar
  • Maria Malida Vernandes Sasadara Universitas Mahasaraswati Denpasar
  • Milyadi Sugiyanto Universitas Mahasaraswati Denpasar

DOI:

https://doi.org/10.36733/usadha.v3i2.7369

Keywords:

etnopharmacy, medicinal plants, subamia kelong

Abstract

Bali is rich in culture and traditions passed down from generation to generation, especially in the ethnopharmacy aspect as a traditional medicine. This research aims to study the ethnopharmacy aspects of applying herbal plants as conventional medicine including plant parts, processing methods, indications, and usage of herbal plants in Banjar Subamia Kelong, Tabanan, Bali. This research was carried out using survey methods, direct observation in the field, and interviews. This research identified 20 types of plants generally used by the community in the Banjar Subamia Kelong. The plant parts generally used are leaves (60%), stems (15%), rhizomes (15%) and fruit (10%). Most of the plants are processed by boiling (60%). These medicinal plants are mostly used orally (65%), and the general indication is to treat joint problems, such as muscle pain and gout (25%).

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Published

2024-08-31