WIRAYUNI, K. A.; DEWI, T. P.; KOESOEMAWATI , R. .; WULANDARI, P. L. G. L. The Effect of Hydroxyapatite Filling from Chicken Eggshells in the Formulation of Brown Algae (Sargassum sp.) Extract on Setting Time. Interdental Jurnal Kedokteran Gigi (IJKG), [S. l.], v. 20, n. 2, p. 256–260, 2024. DOI: 10.46862/interdental.v20i2.8500. Disponível em: https://e-journal.unmas.ac.id/index.php/interdental/article/view/8500. Acesso em: 14 nov. 2024.