[1]
Sudiartini, N.K. et al. 2026. Employee Performance in The Hospitality Sector: The Roles of Human Relations, Work-Life Balance, And Individual Characteristics. EMAS: Jurnal Ekonomi, Manajemen dan Bisnis. 7, 7 (Jul. 2026), 815–824. DOI:https://doi.org/10.36733/emas.v7i7.14506.