AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem

PENGARUH PUPUK KANDANG AYAM TERHADAP PERTUMBUHAN DAN HASIL TANAMAN BAWANG MERAH (Allium ascalonicum L)

2024-07-18T21:03:44+08:00

This study is entitled "The Effect of Dosage of Chicken Cage fertilizers on the growth and results of the onional plant (Allium Ascalonicum L)". The needs of society against onions will continue to increase along with the increase in the population. The purpose of this research is to know the effect of dose of chicken cage fertilizer against growth and results of onion crops. This study uses randomized design (RAK) and was conducted on June 05 until 26 August 2021 consisting of 6 treatment and each treatment was repeat 4, thereby 24 experimental units. P0 = No cockpils of chicken, P1 = 3t/ha chicken chief fertilizer, P2 = 6t/ha pink cage fertilizer, P3 = 9t/ha pink sufferell, P4 = 12t /ha pink feather cake, p5 = 15t/ha chicken cage fertilizer. The treatment of chicken coexisthood is a real effect of parameters of the number of leaves and influentials are very real to the high plant (cm), the number of per cent plates (bh), the amount of tubers per plant (bh), fresh weight of the plant (g), dry weight of ginnous per bamps per plant. (G), and dry weight obs burnt per plant (g) and dosage of dye of chicken cage fever 12 t/ha gives the growth and best results to fresh weight of tuling per plant, 55.88 g, dry weight of burnt per gulf plant is 52.30 g and dry weight of obs bulbers 27.59 g

PENGARUH MEDIA TANAM TERHADAP PERTUMBUHAN DAN HASIL TANAMAN GUMITIR (Tagetes erecta L)

2024-07-18T21:17:50+08:00

This research is entitled Effect of Planting Media on growth and yield of gumitir ( Tagetes erecta L ). The purpose of this study was to determine the effect of growing media on the growth and yield of gumitir plants. This research was carried out from May 25 until August 31, 2022, this study used a randomized block design (RAK) with six treatment levels, namely (M0) 5 kg of soil media, (M1) 2.5kg of soil media and 2.5kg of sand, (M2) 2.5kg of soil media and 2.5kg of wood sawdust, (M3) 2.5kg of soil media and 2.5kg of burnt husk, (M4) 2.5kg of soil media and 2.5kg of cocopeat, (M5) 2.5kg of soil media and 2.5kg of cow manure, and each treatment was repeated 4 times. The results of this study planting media gave a very significant effect on the parameters of plant height, number of branches, plant stem diameter, total flower harvest per plant, total flower fresh weight per plant, total plant fresh weight, total flower oven dry weight on plants, dry weight total plant oven, except for the number of leaves and the age of flowering gave no significant effect. The treatment that gave the best growth and yield on a mixed planting medium of soil and roasted husk (1:1) with the results: the total number of flowers harvested per plant 26.25 pcs, total flower fresh weight per plant 192.57 g, and total flower oven dry weight. per plant 17.72 g

PENGARUH KONSENTRASI POC AIR KELAPA TERHADAP PERTUMBUHAN DAN HASIL TANAMAN CABAI RAWIT(Capsicum frutescens)

2024-07-18T21:30:55+08:00

Production of rawit pepper in Bali has decreased from 2020 to 2022. By 2020, production of chili in Bali will be around 43,380 tonnes, while by 2022 production will significantly decrease to 34,948 tonnes, so the purpose of this research is to find out the influence of different coconut water POC concentrations on the polybag system on the growth and yield of ravit Pepper plants to get the right POC water concentration of coconut pepper in rawit plants. The scheme used in the study is a group random scheme (RAK), with 6 treatments POC coconut water i.e. P0=Control, P1=100 ml/liter of water, P2=200 ml/litre of air, P3=300 ml/Liter of Water, P4=400ml/Litre of Water, P5=500 ml /Liter. The result of the administration of POC Coconut Water P5 500 ml/1 litre of water gives the best results such as plant height 48,25 cm, number of leaves 33.75 strands, amount of flowers 7.5 flowers, volume of fruit 3.5 pieces, fresh fruit 3.88 g and wet weight of crop 38.43 g. The effect of the POC water administration is the lowest occurred on POC water supply P0 (control) such as crop height 27 cm, the number of strands 20.75 leaves, the amount of flower 2.25, fruit 1.75 amount of fruit, the weight of fresh fruit 2.50 g and moist weight of the crop 15.63 g. Conclusion Research results of the influence of POC concentrations of coconut water on growth parameters and the yield of pepper crops show a very real influence on all parameters

APLIKASI BIOCHAR SEKAM PADI TERHADAP PERTUMBUHAN DAN HASIL TANANAMAN BAYAM MERAH (Amaranths gangenticus)

2024-07-18T21:45:20+08:00

Spinach plant Besides being used as an ornamental plant, it is also a vegetable plant that contains a lot of protein. The production of red spinach has increased, but has not been able to meet market needs. Therefore, research on red spinach plants needs to be carried out with the aim of: 1) Knowing the effect of giving rice husk biochar on the growth and yield of red spinach plants. 2) Knowing the best dose of rice husk biochar on the growth and yield of red spinach plants. This study used a Randomized Block Design (RAK) method with six treatments, namely treatment without biochar (P0), treatment with biochar 25 / 10 kg of soil (P1), treatment with biochar 50 g / 10 kg of soil (P2), treatment with biochar 75 g / 10 kg of soil (P3), treatment of biochar 100 g/10 soil (P4), and treatment of biochar 125 g/10 kg of soil (P5) each treatment was repeated four times so that the total of all treatments became 24. In testing the effect of the dose of rice husk biochar on red spinach plant, application of rice husk biochar 125 g/10 kg of soil gave the best growth results for all observed parameters, namely: plant height (cm), number of leaves (strands), leaf area (cm), total plant fresh weight ( g), and total plant oven dry weight (g).

UJI MUTU BENIH BUNGA MATAHARI PADA PERBEDAAN METODE PENGERINGAN DAN APLIKASI FUNGISIDA

2024-07-18T21:57:21+08:00

This research aims to examine the viability of sunflower seeds against different drying methods and fungicide applications. This experiment consisted of two factors with a Completely Randomized Design (CRD). The first factor is the drying method, namely drying in the sun (control) with an average of 31°C for six days, cake oven and costume oven with temperatures ranging from 36.5-37.5°C for four days. The second factor is the application of fungicides, namely without fungicides and fungicides. Seed quality testing is carried out using the UKDdP method. The experiment consisted of 6 treatment combinations which were repeated three times so that there were 18 experimental units. Each experimental unit used 25 seeds. The results showed that the lowest water content was 6.25% from sun drying and the highest germination rate was 73.33%. The sun drying method and the use of fungicides can produce the lowest water content, and have the highest values in the percentage of germination, vigor index, maximum growth potential, normal dry weight of sprouts, as well as the use of fungicides. It is necessary to test the temperature and drying period using a cake and custom oven to get the right time to maintain seed viability.

STRATEGI PENGEMBANGAN OBJEK WISATA LADUMA BERBASIS ENERGI TERBARUKAN SEBAGAI DAERAH TUJUAN WISATA (STUDI KASUS: SUBAK PINGE DESA BARU, KEC. MARGA, TABANAN)

2024-07-18T22:27:29+08:00

Ecotourism is a sub-component of the field of sustainable tourism. The potential of ecotourism which is considered an effective tool for sustainable development is the main reason why developing countries are now embracing it and incorporating it into economic development and conservation strategies. tourism potential in Indonesia that has a positive economic and cultural impact. Ecotourism development is very strategic because the approach used is alignment with the local community in order to be able to maintain local culture and at the same time improve their welfare. The purpose of this study is to determine internal and external factors in the development strategy of Laduma tourism objects in Taban Regency. This research was conducted on the tourist attraction Laduma. The respondents involved were 40 people, of which 15 people were taken from the party that manages the Salada tourist attraction, and as many as 25 people were tourists visiting the Laduma tourist attraction. Data collection using keusioner. Data analysis technique using SWOT Matrix. The results showed that the development of renewable energy- based laduma tourism objects as tourist destinations is in a strong position and has opportunities. The strategy recommendation given is aggressive, meaning that the Development of Laduma Tourism Objects Based on Renewable Energy as a Tourist Destination Area is in prime and steady condition so that it is possible to continue to develop optimally. Then the strategy recommendation given is the S-O strategy.

PENGARUH FAKTOR PRODUKSI TERHADAP PENDAPATAN USAHATANI JERUK BRASTAGI DI DUSUN PAUSAN, KECAMATAN PAYANGAN, KABUPATEN GIANYAR

2024-07-18T22:44:27+08:00

The contribution of oranges of Gianyar Regency to the orange production of Bali province is around 29.36%. Orange production in Pausan village has only reached 10 tons per year, with the price of oranges ranging from Rp.4,000 to Rp.6,000 per kilogram. The combination of the use of production factors greatly determines the amount of orange commodity production that will be produced, so that the allocation of production factors more optimally. The purpose of this study is to analyze production factors that affect the income of brastagi orange farmers and analyze the amount of income of brastagi orange farmers in Pausan Village, Payangan District, Gianyar Regency. The location of the study was determined intentionally (purposive sampling), and carried out from January to March 2024. The sample in this study was determined by census method, where the entire population was made respondents totaling 35 brastagi orange farmers. The data analysis methods used in this study include analysis of Cobb-Douglas production function estimation as well as cost and revenue analysis. Data on independent and dependent variables include brastagi orange production(Y), land area(X1), seeds(X2), organic fertilizer(X3), NPK fertilizer(X4), pesticides(X5), and labor(X6). The results found that all factors of production together have an effect on income, but individually do not have a significant effect on income. Land area and pesticide factors have a negative influence on farmers income. Brastagi orange farming income in Pausan hamlet reaches Rp.91,113,517 per hectare. This income per hectare comes from revenues of Rp.115,912,442 minus farming costs of Rp.24,796,774

EFESIENSI PEMASARAN KOPI ARABIKA DI CV. ABIAN KECAMATAN KINTAMANI, KABUPATEN BANGLI

2024-07-18T23:00:18+08:00

This research is entitled Marketing Efficiency of Arabica Coffee at CV Abian Kec. Kintamani Arabica coffee is a product that is certified for geographical indications so that it has a wide marketing distribution that is traded all over the world. The purpose of the study to analyze 1. marketing costs, marketing margins, farmer share, 2. Marketing efficiency. The analysis methods used include marketing margin analysis, farmer share analysis, marketing efficiency analysis The location of the research was conducted in CV abian. Kec. Kintamani Respondents in this study were determined as many as 30 respondents, 5 collectors, 2 retailers, and 5 consumers.

Based on the results of the study, 3 marketing channels were found, with details in the level I marketing channel no marketing costs and margins (0), farmer share 100%, and marketing efficiency 0.00%. In the level II marketing channel, marketing costs (Rp 536/kg), marketing margin (Rp 1,200/kg), farmer share 95%, marketing efficiency 0.02%, while in the level III marketing channel, marketing costs (Rp 3,400/kg), farmer share 88%, marketing efficiency 0.10%. From the three marketing channels found, it can be concluded that the most efficient marketing channel is the level I channel. It is hoped that all Arabica coffee farmers in the research area will pay more attention to the marketing of Arabica coffee so that it can be even better in the future

FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI JERUK SIAM DI DESA TARO KECAMATAN TEGALLALANG KABUPATEN GIANYAR

2024-07-18T23:17:19+08:00

Indonesia is a wealthy country with thousands of islands and vast stretches of ocean. Agriculture is a sector that plays a major role and influence in economic growth in Indonesia. The agricultural sector consists of several subsector such as food crops, horticulture, forestry, plantations. livestock and fisheries. Horticulture is a subsector that has quite large potential for development. Orange plant is one of the horticultural commodities. Orange is a type of fruit that is most popular for Indonesian people. The aim of this research is to improve production factors and characteristic factors that influence the production of Siam Oranges in Taro Village, Tegalalang district, Gianyar Regency. This research was carried out in Taro Village, Tegalalang district, Gianyar Regency. The respondents for this research were 30 farmers. The method used in this research were descriptive and quantitative analysis and location selection was carried out by purposive sampling, that is deliberately. The data sources in this research are primary and secondary data. The analysis used in this research are descriptive and quantitative analysis. The results of this research were obtained in Taro Village, Tegalalang District, Gianyar Regency. The production factors that had a significant effect were the variable land area, organic fertilizer, inorganic fertilizer and pesticides, while the labor variable had no significant effect on the production of Siamese oranges. Farmer factors, those are age, education, length of farming, number of family members, have no significant effect on Siamese orange production.

ANALISIS PEMASARAN KERUPUK KULIT DAN URAT IKAN TUNA DI UD PUTRA SUSILA PASANGGARAN DENPASAR BALI

2024-07-18T23:30:07+08:00

Tuna skin fish crackers are a snack and daily consumption of people in Indonesia. Pasanggaran village is one of the villages in the Denpasar area which is the location for producing tuna skin fish crackers and one of the production centers for tuna skin crackers in Bali because of the condition of the area which is close to the coast of Benoa. The aim of the research entitled ANALYSIS OF MARKETING OF TUNA SKIN AND TIPE CRACKERS AT UD PUTRA SUSILA PASANGGARAN DENPASAR BALI to Increase Income of UD Putra Susila, South Denpasar District, Denpasar City is to find out internal and external factors and alternative marketing strategies for tuna fish skin crackers in increasing income UD Putra Susila. This research was conducted in October-December 2023. The research location was determined using a purposive method while the sample of respondents was determined using a purposive sampling technique with a total of 10 respondents consisting of 1 internal and 9 external. The analysis method in this research uses SWOT analysis. The research results show that, strength factor: Tuna skin fish crackers have good quality and quality, weakness factor: lack of young generation to continue the tuna skin cracker business, opportunity factor: there are many enthusiasts on the island of Bali, threat factor: weather and climate changes