Novyanti, Erna Sri, Fateha Rizka Andina, Laura Andrea Subekti, and Hilya Nur Imtihani. 2025. “In-Vitro Cholesterol Reduction Using Three Dosages of Chitosan from Mangrove Crab Shells (Scylla Serrata) in Effervescent Granules Suspension”. Jurnal Ilmiah Medicamento 11 (1):58-66. https://doi.org/10.36733/medicamento.v11i1.9914.