UJI EFEKTIVITAS PERBANDINGAN DAUN PEPAYA (Carica Papaya L.) DAN LIDAH BUAYA (Aloe Vera) DALAM MENGHAMBAT PERTUMBUHAN Candida Albicans (in vitro)

Penulis

  • Intan Kemala Dewi Faculty of Dentistry Universitas Mahasaraswati Denpasar
  • Raziv Ganesha Faculty of Dentistry Universitas Mahasaraswati Denpasar
  • Rasya Zafroni Al-Ghifari Under-graduate student, Faculty of Dentistry Universitas Mahasraswati Denpasar

Kata Kunci:

atifungal, papaya leaves, aloe vera

Abstrak

Introduction:Oral disease can be a serious problem, especially fungal. The manifestations of candida in the oral cavity are quite diverse, one of which is Candida albicans. We know that there are various medicines circulating on the market that are made from chemical or natural ingredients. Purpose: The aim of this research is to compare these natural ingredients, namely papaya leaves (carica papaya l.) and aloe vera (aloe vera) with their anti-fungal activity in inhibiting the growth of Candida albicans fungi with concentrations of both 50% and 100%. . Methods: The research method used was the diffusion method with a post test only control group. Results: The results of the research showed that papaya leaves were more effective in inhibiting Candida albicans with the diameter inhibition results reaching 17.35 mm at a concentration of 100%, while the diameter inhibition results for papaya leaves were 13.74 mm at a concentration of 100%. Conclusion: It can be concluded that the papaya leaf extract solution is more effective in inhibiting the growth of Candida albicans fungus compared to the aloe vera solution extract, with a concentration of 100% because it is closest to the inhibitory power of the positive control ketoconazole.

 

 

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2025-01-07